Description
Goldstein, Darra; Niko Pirosmani (Illust.). The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia. New York: Harper Collins, 1993. First edition. ISBN: 9780060166465. pp. 229. 8vo. Maroon leatherette boards with gilt lettering to spine, map endpapers. Black and white photographs and illustrations. Negligible shelfwear; near fine and housed in very good+ very lightly rubbed dustjacket now housed in protective mylar. Hardcover. (#104) $25.00