Cooking the Chinese Way


Chow, Herb; Genevieve Boyes (Illust.)

1 in stock


Chow, Herb; Genevieve Boyes (Illust.). Cooking the Chinese Way. Mission, British Columbia: Silver Crane Books, 1976. First Edition, First Printing. ISBN: 9780920154007. pp. 36. 8vo. Illustrated yellow stapled card covers with red and green title, and illustration. Black and white illustrations throughout. Original price sticker to the upper righ corner of front cover ($2.00). Verso of the front cover features a message from Frank Dolman, Director of Community Education of Fraser Valley College (West Campus). No detectable flaws, fine. Signed by Chow to the title page. Not in BAC/LAC, Guelph, McGill, et al. Stapled Wraps. (#1470) $75.00