Description
[Women’s Committee of the Winnipeg Symphony Orchestra]; Smith, Joan (Ed.). Celebrity Cook Book. Winnipeg, Manitoba: Women’s Committee of the Winnipeg Symphony Orchestra, N.D. [Circa 198-?]. First Edition, First Printing. pp. 150. Square 8vo. Illustrated card covers held with black spiral binding. Many black and white photographs, illustrations, drawings, conversion table. Includes a wonderful variety of recipes contributed by various local and national celebrities including Pierre Berton, John Harvard, Stanley Black, Paul Fredette, Arnold Spohr, Sylvia Kuzyk, and many others. Other sections include: Appetizers, Cheese Dishes, Soups, Salads, Seafood Dishes, Meat Dishes, Poultry Dishes, Breads, Muffins & Scones, Sauces and Preserves, et al. No detectable flaws, contents clean and unmarked with tight, sound binding; near fine. At time of cataloguing this title does not appear amongst the holdings at LAC/BAC, University of Manitoba Archives & Special Collections, or the Manitoba Legislative Library. Scarce. Spiral Bound. (#1273) $45.00