Berries, Bannock, Bison and More

$75.00

[FortWhyte Alive Cookbook Committee]; Bev Stacey; Joy Derhak; Verna Hare; Evelyn Wray; Anita Gobeil; Connie Newman; Eileen Didora, et al.; Larry Trupp (Illust.)

In stock

Description

[FortWhyte Alive Cookbook Committee]; Bev Stacey; Joy Derhak; Verna Hare; Evelyn Wray; Anita Gobeil; Connie Newman; Eileen Didora, et al.; Larry Trupp (Illust.). Berries, Bannock, Bison and More. Winnipeg, Manitoba: FortWhyte Alive Cookbook Committee, December, 2008. First Edition, First Printing. pp. 115. Small 8vo., measuring 6″ x 9″. Illustrated, laminated, card covers held with plastic spiral binding. Colour frontispiece of the cookbook committee, accompanied with various other photographs throughout. A rich selection of over 206 recipes (from 53 contributors) as compiled by the volunteers of FortWhyte Alive (a nature conservancy, and habitat located in Manitoba). Sections include: Appetizers; Soups, Salads & Sauces; Side Dishes & Pastas; Meat, Poultry & Fish; Cakes & Cookies; Pies, Slices & Squares; Muffins & Breads, etc. Bright, clean, and unmarked; fine. Unrecorded in OCLC. Scarce in commerce. Spiral Bound. (#4461) $75.00