gastronomical history
Showing 1–12 of 29 results
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Chatelaine’s Councilors give...
$85.00Holmes, Marie; Chatelaine Institute
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A Family Tradition; The MAGIC BAKING...
$59.00[Standard Brands Limited]
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Vegetables: Their Food Value and...
$45.00[Ontario Department of Agriculture, Women’s Institutes Branch]
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3 Meals a Day: A Menu for Every...
$195.00Cornell, Anna May (Compiled by)
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The Doughnut Book of Recipes
$495.00[Chatelaine Institute]
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Family Favourites, Montmartre Community...
$85.00[Sacred Heart Catholic Women’s League of Montmartre]; Gerti Trueman; Marlene Stoudt; Leona Goulet; Rita Prefontaine; Margaret Laturnus; Laure Beaulieu; Remi Beaulieu (Illust.)
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Our Favourite Recipes, Cookbook...
$49.00[Mother’s Guild of St. Mary’s Academy]
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Our Recipes; [by the] Health Scienes...
$45.00[St. John’s Health Sciences Centre]; Margaret Kokorsch (Illust.)
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Red River Valley Lodge Cookbook
$65.00Red River Valley Lodge Cookbook Committee; Red River Valley Lodge
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Our Favourite Recipes | Nos Recettes...
$65.00Hôpital Ste-Anne Hospital; Michelle Alarie (Illust.); Susan Shmon (Illust.); Lisa Hupé (Illust.); Francyne Lemoine
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Treasured Recipes
$49.00[Volunteer Services Department, Selkirk and District General Hospital]; Carlyle Andryo; Dina Rasmussen; Marion Streich
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Dainties and Desserts
$45.00[John Black Memorial United Church]
Showing 1–12 of 29 results
